COR BLIMEY! OPENED ITS DOORS IN JANUARY 2016
“CorBlimey!” is a traditional British expression of wonderful surprise or gratitude, and that is exactly the experience we wish to offer our customers as they eat our delicious food.
The founder, Adam, was raised in the leafy English county of Hampshire, but spent many a summer by the sea, where hunting for the best local fish and chip shops became a favorite pastime. With his family’s roots in Malaysia (Klang), Adam is on a personal mission to bring authentic British fish and chips to his second home and share his passion for British food with local Malaysians. For that reason, all our dishes are authentically British, made-from-scratch, fresh, tasty and contain no pork and no alcohol. Now everyone really can enjoy British food!
“British style” fish and chips are the best in the world. We like to think that Cor Blimey!’s fish and chips are the best in Malaysia..."
Fish fillets lightly fried in your choice of three unique batter flavors, until crispy golden brown on the outside, yet moist and succulent inside. Our fresh fillets are best enjoyed when drizzled with lemon juice and dipped in tangy, tartar sauce. Don’t forget our home made chunky chips, made from freshly hand-cut potatoes and cooked to order. We pride ourselves on serving NO frozen chips here! Oh and do try our minted mushy peas, a welcome addition to this classic British dish.